Mr. Digby’s | Bar and Restaurant in San Francisco, CA

Supper Club & Events

YOU'RE INVITED TO OUR MONTHLY SUPPER CLUB

Welcome to our monthly supper club at Mr.Digby’s restaurant that brings together food lovers from all over the city for an unforgettable dining experience.

Every month, we curate a unique themed-menu featuring exciting prix-fixe appetizers, entrees, and desserts, served family-style.

Our supper club is an intimate affair, with a limited number of seats available to ensure a cozy and welcoming atmosphere. Whether you’re joining us for the first time or whether you are a regular, you’ll get to taste Mr.Digby’s in a whole new way.

Join us for our next supper club and experience the magic right here in Noe Valley. Reservations are required, so be sure to book your spot early to secure your place at the table. We can’t wait to welcome you to our supper club!

Treating your partner to a romantic evening? Need a comfy spot for a first date? Is this year more of a Galentine’s Day vibe for you? However you choose to celebrate this year, Mr. Digby’s has you covered all week long

Join us for a Toy Drive brunch at Mr. Digby’s! Bring a toy and receive a complimentary French Toast sticks (one per table.) Toys will be donated to the SF Firefighters Toys Program.

Join us at the 2023 Noe Valley Wine Adventure—an annual celebration of wine, food, and Noe Valley’s unique offerings! Starting at the Noe Valley Town Square on 24th Street in San Francisco, come be part of the excitement!

3 Course Prix Fixe Dinner ($45 per person)

Pomegranate Chopped Salad

Choice of Pan-Roasted Chicken Thigh or Roasted Acorn Squash

Apple Snickerdoodle Cobbler

Doggie Costume Contests with Prizes!

Complimentary Doggie Bandanas and Treats!

Complimentary Caricatures by local artist Laura Gilmore (@lauragilmoreart)!

Partnership with Noe Valley Animal Hospital

Fresh Pita, Carrot Hummus, Whipped Feta

Horiatiki (Greek Salad)

Braised Lamb Shanks

Pastitsio (Greek Pasta with Lamb & Bechamel)

Vegetable Souvlaki

Marinated Gigante Beans

Soufra (Filo Crinkle Cake)

“Digbino’s” Pizza Rolls

Ricotta Gnocchi (VEG)

Eggplant Lasagna (VEG)

Meatballs

Tricolore Salad

Garlic Bread

Cannoli

Crudité with Spicy Peanut Dip

Mushroom and Pecan Paté

Veggie Fritters, Early Girl Tomatoes, Cashew Ranch

Corn and Swiss Chard Cannelloni

Summer Bean Salad

Peach Snickerdoodle Cobbler

Ribs

Chicken

Potato Salad

Macaroni Salad

Corn on the Cob

Cornbread

Strawberry Shortcake

Cosmo, Apple-tini, etc.

Appetizers:

Strawberry goat cheese arugula salad

Ahi tuna tartare & wonton chips

Mains:

Bacon wrapped pork tenderloin with mashed potatoes

Mahi mahi w/ tropical salsa with wild rice pilaf

Vegetable terrine – eggplant, sundried tomato

Dessert:

Molten chocolate lava cake

Matzo & chicken liver mousse

Matzo ball soup (vegetarian option available)

Mom’s Braised Brisket w/ potatoes & carrots

(can substitute eggplant as vegetarian option)

Haroset (apples, red wine & walnut)

Green salad (parsley & horseradish)

Noodle Kugel

Pavlova (lemon curd & berries)

please note **not kosher meal**

Hush Puppies

Pickles

Our Signature Fried Chicken*

Mac n Cheese

Greens

Biscuit

Red Velvet Cake

Sweet Tea (enjoy spiked for an additional charge)

*vegetarian options will be available

Crab Rangoon

Curry Baked Clams

Coconut Squash (VEG)

Guava Sticky Ribs

Garlic Noodles (VEG)

Mezcal and Pineapple Roasted Cauliflower (VEG)

Tropical Fruit Panna Cotta

Featuring cocktails and mezcal flights from Siete Misterios Mezcal