Mr. Digby’s | Bar and Restaurant in San Francisco, CA

1199 Church St, San Francisco, CA 94114
415-896-4973
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Brunch

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SATURDAY AND SUNDAY FAMILY & COCKTAIL BRUNCH

Our classic yet creative comfort food isn’t just reserved for lunch or dinner. You can join us on the weekends in Noe Valley for one of the best brunches in town. Satisfy that sweet tooth with our French Toast, or share our Biscuits and Gravy with some of your closest friends! If you’re looking for something on the lighter side after your weekend-warrior workout, try our Fruit-on-the-Bottom-granola. Whether you’re sitting on our parklet or relaxing in the dining room, you can kickstart Sunday Funday (or Saturday) with one of our brunch cocktails. Our bartenders can stir up the right potent potable from Micheladas to Irish Coffees, and everything in-between (Gin & Juice, Garden Gimlets, and more)

Book your table for Noe Valley’s hottest brunch spot.

BRUNCH COCKTAILS

DIMELO: mezcal, Moletto, blood orange oil, tamarindo, orange bell pepper, lemon, chili-turmeric agave  

TEQUILA SUNSET: reposado tequila, elderflower, fiero, grapefruit, lime, agave

SNAKE EYES: mezcal, pineapple, citrus blend, spicy tincture, chili salt rim

GARDEN GIMLET: gin, cucumber, lime, celery, mint

SLOE ME DOWN: Shiraz gin, honey, cabernet, lemon, bitters

MARGARITA TITA: tequila, Xila, lime, agave, salt, ezcal mist

SHISO SOUR:  Akashi Whiskey, yuzu sake, lemon honey, shiso

IRISH COFFEE: Teeling Irish Whiskey, whipped cream

BLOODY MARY: vodka, house bloody mix, $10.00

MICHELADA: lager, house bloody mix, $7.00

SEE FULL BRUNCH DRINK MENU

MENU

BRUNCH

BRUSSELS & ASIAN PEAR SALAD (VEG) radicchio, white cheddar, pepitas, whole grain mustard vinaigrette, $15.00

NICOISE SALAD tuna confit, jammy egg, $16.00

DIGBY’S BUTTERY ALMOND GRANOLA (VEG) yogurt, pomegranate, $11.00

WINTER VEGETABLE HASH (VEG) squash, potato, zucchini pesto, poached egg, $18.00

BAKED EGGS A LA VODKA (VEG) bacon, tomato cream, potato, mozzarella,  toast, $17.00

BISCUITS AND GRAVY sausage gravy, fluffy biscuits, $17.00

FRIED CHICKEN AND WAFFLE braised thigh, ginger butter, maple syrup, $18.00

BREAKFAST PIZZA sesame flatbread, smoked salmon, creme fraiche, capers, cucumber, dill, $20.00

ALL AMERICAN BREAKFAST two eggs any style, sausage or bacon, breakfast potatoes, toat, $18.00

BREAKFAST SANDWICH,  scramble eggs, cheddar, sausage or bacon, pesto, chilli, $16.00

DIGBY BURGER, beef or veggie patty, arugula, pickled onion, garlic lemon, aioli, $18.00

             ADD comte $2 bacon $2 avocado $2 fried egg $2

 

SIDES

BACON, $6.00

BREAKFAST SAUSAGE PATTIES, $6.00 

MIXED GREENS (VEG), $5.00  

BREAKFAST POTATOES $6.00

SEASONAL FRUIT BOWL (VEG) mixed berries , $5.00  

FRIES fine herbs, $6.00