Brunch
SATURDAY AND SUNDAY FAMILY & COCKTAIL BRUNCH
Our classic yet creative comfort food isn’t just for lunch or dinner. Join us on weekends in Noe Valley for one of the best brunches in town. Indulge your sweet tooth with our French Toast or share our Biscuits and Gravy with your closest friends! If you’re looking for something lighter after your weekend-warrior workout, try our Fruit-on-the-Bottom Granola. Whether you’re seated in our parklet or relaxing in the dining room, kickstart Sunday Funday (or Saturday) with one of our brunch cocktails. From Micheladas to Irish Coffees and everything Garden Gimlets, our bartenders will craft the perfect cocktail for you.
Book your table for Noe Valley’s hottest brunch spot.
BRUNCH COCKTAILS
DIMELO: mezcal, Moletto, blood orange oil, tamarindo, orange bell pepper, lemon, chili-turmeric agave
TEQUILA SUNSET: reposado tequila, elderflower, fiero, grapefruit, lime, agave
SNAKE EYES: mezcal, pineapple, citrus blend, spicy tincture, chili salt rim
GARDEN GIMLET: gin, cucumber, lime, celery, mint
SHISO SOUR: Akashi Whiskey, yuzu sake, lemon honey, shiso
IRISH COFFEE: Teeling Irish Whiskey, whipped cream
BLOODY MARY: vodka, house bloody mix, $10.00
MICHELADA: lager, house bloody mix, $7.00
MENU
BRUNCH
BRUSSELS & ASIAN PEAR SALAD (VEG) radicchio, white cheddar, pepitas, whole grain mustard vinaigrette, $15.00
NICOISE SALAD tuna confit, jammy egg, $16.00
DIGBY’S BUTTERY ALMOND GRANOLA (VEG) yogurt, pomegranate, $11.00
WINTER VEGETABLE HASH (VEG) squash, potato, zucchini pesto, poached egg, $18.00
BAKED EGGS A LA VODKA (VEG) bacon, tomato cream, potato, mozzarella, toast, $17.00
BISCUITS AND GRAVY sausage gravy, fluffy biscuits, $17.00
FRIED CHICKEN AND WAFFLE braised thigh, ginger butter, maple syrup, $18.00
BREAKFAST PIZZA sesame flatbread, smoked salmon, creme fraiche, capers, cucumber, dill, $20.00
ALL AMERICAN BREAKFAST two eggs any style, sausage or bacon, breakfast potatoes, toat, $18.00
BREAKFAST SANDWICH, scramble eggs, cheddar, sausage or bacon, pesto, chilli, $16.00
DIGBY BURGER, beef or veggie patty, arugula, pickled onion, garlic lemon, aioli, $18.00
ADD comte $2 bacon $2 avocado $2 fried egg $2
SIDES
BACON, $6.00
BREAKFAST SAUSAGE PATTIES, $6.00
MIXED GREENS (VEG), $5.00
BREAKFAST POTATOES $6.00
SEASONAL FRUIT BOWL (VEG) mixed berries , $5.00
FRIES fine herbs, $6.00